Every day a perfect recipe
Exceptional to be enjoyed on their own, our specialties become the real protagonists of many recipes created specifically for Wolf by renowned chefs and gastronomic experts from our territory. Try them all if you want to impress your family and guests!
OUR GASTRONOMY EXPERT
Journalist by vocation, he spent his professional life first as an industrial manager and then as a consultant in the human resources and organization area. Over the past twenty years, food and wine has become much more than a hobby for him. Currently he deals almost exclusively with the promotion of food, wines and territory, writing, planning and organizing events about food and wine.